Caption for March 2012 Agricultural Research magazine article, "Monitoring the U.S. Population's Diet: The Third Step—The National “What We Eat in America” Survey." Using the computerized dietary-intake survey program that was developed and validated by BHNRC scientists, an interviewer, nutritionist Grace Omolewa-Tomobi (left), helps a participant recall portions of the foods and beverages she consumed while being surveyed.
Caption for June 2004 Agricultural Research magazine article, "Researchers Produce Innovation in Dietary Recall." Using serving-size aides, nutritionist Grace Omolewa-Tomobi, left, helps a study participant recall food portions.
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